Our Menu
Unwind in a duplex cabana. See the Arabian Gulf stretch out before you as you lounge in an infinity pool set in the sky and sip on a truly exquisite cocktail.
From The Sea
Gillardeau Oysters #4 330 (6pcs) | 650 (12pcs)
Tiger Prawn Steamed Buns 105
Hokkaido Scallop Carpaccio 145
Yellowfin Tuna Nicoise Salad 125
Grilled Octopus 165
½ Boston Lobster 325
Sustainably Sourced Seabass 225
Caviar
‘French Toast’ 135
Locally Smoked Salmon & Cream Cheese Flatbread 595
Oscietra 5* 575 (30g) | 950 (50g)
Royal Beluga 2,850 (50g)
From The Farm
Wagyu Sliders 125
Steak Tartare 165
Grilled Lamb Chops 225
250g Wagyu Sirloin 450
Char-Grilled Baby Chicken 185
Agnolotti Pasta 195
From The Land
Mediterranean Dips & Spreads, Tomato & Rosemary Focaccia 75
Cloud 22 ‘Patatas Bravas’ 65
Cauliflower ‘Caesar Salad’ 95
Truffle UAE Burrata 155
Green Salad 85
Pizza 195
Gnocchi 160
Risotto Primavera 135
Something Sweet
‘Cloud 22’ Strawberry Cheesecake 85
Crunchy Chocolate Mousse 85
Local Raspberry & Yoghurt 'Magnum' 85
Sharing Platter of Locally Grown & Tropical Fruits 145