We can't wait to hear from you.
Savor a mixture of Southwestern cuisine with a Bahamian twist at renowned chef Bobby Flay’s award winning Mesa Grill overlooking Paradise Beach.
Bobby's bold Southwestern-style cuisine combines the vibrant ingredients of the Caribbean, featuring Bahamian Spiced Chicken Skewers with Yogurt Cilantro Sauce as well as Bahamian Lobster Tail with Red Chile-Coconut Sauce. Desserts like Pineapple Tequila Sherbet with Papaya Meringues and Citrus Mint Salad add a cooling end to your meal.
